Project ID: 1031
| Description | We hear a lot about chocolate and its flavour, but what about its physical attributes – why does it do what it does? |
| Topics | Talks Science |
| Type | U3A-led research (not an SLP) |
| U3A | Haxby & Wiggington U3A |
| Year started | 2021 |
| Source of reference | Talk given at the U3A Science Network Virtual Meeting, April 2021 |
| Notes | Willing to give this talk to other U3As |